Hello Maria João! Just today I saw here is your fritattas that looks delicious and connecting with

Another köksö Day A. .. In The Kitchen! And today we have fritattas Vegetables! The fritattas are very versatile and are an excellent option for quick and healthy dinners during köksö the week or even to bring in lunch for lunch at work. I bring you the mini version are and were very good!
Ingredients 4 eggs 1/2 cup heavy cream 4 medium mushrooms 1 shallot 1/2 courgette 1 olive oil Fresh thyme to taste cheese roquefort Quilting salt pepper to taste Preheat oven to 180 º. Grate the courgette, cut the mushrooms into slices and chop the shallot. In a skillet with a little olive oil, sweat the shallot and add the mushrooms. Cook 2 minutes and add the courgette. Season with salt and pepper, leave 2 minutes, turn off the heat and let cool. Beat the eggs with the cream, season with salt and pepper and add the vegetables. Pour into the prepared muffin forms, crumble a little roquefort on top of each and bake for about 15 minutes or until golden. Serve with a salad.
Good appetite! Preparation time: 20 minutes; Difficulty: Easy, Vegetarian: Yes; Child friendly: Yes, main ingredient: Eggs, Vegetables, No. of servings: 3; Course: entree, entry
It was beautiful your frittata, dear! Congratulations on your participation! Bjs and a beautiful day for u! www.viveraprendendo.com Delete Reply
Hello my beautiful Maria Joao Before a thousand apologies for my disappearance but things here em.casa has not been very well ... see if you start to have more time to devote myself to your corners ... Look my dear miss it already having almoçafo de.bom willingly eat one of your frittata that aspect magnificent ... Smacks Margaret Reply Delete
Maria João, Thy fritattas can be minis in size but are big on flavor and certainly in flavors!! You used Roquefort ... that something so good, I love this cheese! :) Thanks for your participation with these beautiful fritattas! köksö :) A kiss * Delete Reply
Hello Mary, how wonderful that your suggestion and so different from all other presentation is delicious with cheese and taste much, alas loved enough, was quite tempting. kisses Delete Reply
Hmmm, got a look .... Today I met this group, I hope to participate in the next 01 days! Bjinhos :) Delete Reply
Hello Maria João! When I saw your publication had to look again because it is so beautiful it looks like a printed publication. Seriously, and then the name of the recipe is divine, that should have made this roquefort fritttata very special. Excellent, even. ;) Beijinho. ;) Celio Reply Delete
Look you remembered, those cartoons where there was a coyote that ran huge? For me to look him in this race fritattas! :) Already know not arrive in time to activate the teleport, but to say that I loved it! And so minis are so mimosas!! They could make a trade, what do you think? Kisses, Mena. Delete Reply
Hello Maria João! Just today I saw here is your fritattas that looks delicious and connecting with ingredients that cheese must have excellent results very well. Were beautiful. Eliminate kisses Reply
Oh friend, This fritatta with that cheese must have been a specialty. Kiss, Susana Note: See the hobby in progress on my blog: http://tertuliadasusy.blogspot.pt/2013/10/dia-um-na-cozinha-e-escolha-do.html Delete Reply
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